NYE@ RAPSA with Chef Francis

Say goodbye to 2019 and hello the the 20’s! Chef Francis Puyat, London’s leading Pinoy chef, has put together a special menu that takes you through copious courses of perfectly-crafted, sumptuous dishes with COMPLIMENTARY drinks ALL NIGHT LONG! 10 delicious Pinoy dishes. Slurp oysters garnished with avocado and a jalapeño patis, dive into hand picked…

Mull Over a Christmas Tipple

The weather in the Philippines might not lend itself to hot boozy drinks but here in good ol’ blighty deep in the heart of Shoreditch there is a bit of a need to bring the warmth of the Manilla to your dinner.  The wafting scent of cinnamon and wine is the perfect embodiment of Christmas….

The Filipino twist on an english boozy brunch.

One thing we are most known for our is our deliriously delightful bottomless brunch. It is important to start as you would like to carry on, and lucky enough for you- we have the tools, the means and the passion to make sure you do just that… brunch well! Drinks wise you will need something…

Kinilaw for four. What you didn’t know you loved.

Keeping things raw has great health benefits and on an equally important side note makes the host’s life very easy. The Philippines has a wonderful tradition of preparing raw food but still imbuing their recipes with wonderfully punchy flavours. Once again the world’s most exquisite lime the kalamansi comes to the fore. That tangy tartness…

Teach me how to Boodle.

The Filipino Boodle Fight is hands down the undisputed champion of fiesta feasting. Here the red carpet is rolled out for the food and the carpet is green and made up of banana leaves. According to the Urban Dictionary. “Boodle fight is a military style of eating where long tables are prepared and food are…